Mediterranean Platter 1
Author: 
Recipe type: Starter/Appetizer
Cuisine: Mediterranean
Prep time: 
Total time: 
Serves: 4-6 people
 
Mix and match Mediterranean nibbles and snacks platter with dips
Ingredients
  • 1 recipe hummus
  • 1 recipe roasted red pepper hummus
  • 1 recipe tzatziki
  • 1 sliced avocado
  • Few kalamata olives or green olives or black olives or any kind of olive
  • Some diced feta cheese or salad cheese or any other salty cheese you get
  • Some pita chips
  • Some tortilla chips
  • Mint leaves to garnish
  • Lime wedges to garnish
Method
  1. Assemble and arrange all the things in any way you like. Here I have served the dips in 'Tapas' dishes and laid everything on a glass board. That was a mega Mediterranean spread
  2. Garnish with mint leaves chiffonades or chopped
  3. Drop on some lime wedges
Notes
Add any other snack item you desire. Toasted pita bread, breadsticks, roasted aubergines etc

Just lay them all on a platter in any way you like. Guests can help themselves

Prep Time only includes the time to assemble the platter. Refer to individual dip recipes for their prep times
Recipe by Food Of Interest at https://foodofinterest.com/mediterranean-platter-1/