Badam Kheer | Badami Payasa | Kheer Recipes

Blanched chopped nutty almonds in fragrant, smooth and thick milk, badam kheer
10/15/2018 10:44:47 PM vindhyadesai

Anything that involves dry nuts and milk is a sure-shot hit combination. Dry nuts like badam/almonds or cashews add richness and a lot of crunch to a dish. Especially if it is a sweet dish like this badam kheer. Badam kheer has a rich base of badam/almonds of course. Read-on what goes into this kheer and don’t forget to try it ­čÖé
So, as I was saying badam kheer has badam and along with that, it has kesar/saffron and elaichi. They make this badam kheer really flavourful and you do not need a lot of sugar at all. It’s best to use full cream milk and not skimmed milk. The fats in the milk are definitely required to make the badam kheer thick and flavourful. ... “Badam Kheer | Badami Payasa | Kheer Recipes”

Pineapple Kesari | Pineapple Sheera | Kesari Recipes

Bright yellow and fragrant, super special and a favourite sheera, pineapple kesari
10/08/2018 1:55:13 PM vindhyadesai

Kesari is a very commonly made sweet all across India. It is like a halwa but has a league of its own. Kesari or kesari bhaat or sheera is made with rava as the base. It can then be laced with different flavours like kesar, elaichi etc. The liquid added can be either milk or water, if making it with milk, check out my haal kesari recipe. Here I have made a pineapple kesari!
Kesari can be enriched with extra flavours by adding a fruit or fruits into the mix. Pineapple, apple, mango, banana can go into making kesari. Pineapple kesari is one of the most famous ones amongst the lot! It is rich as it is made with pure desi ghee and loaded with cashews and raisins. ... “Pineapple Kesari | Pineapple Sheera | Kesari Recipes”

Bellada Panaka | Gur Ki Sharbat | Juice Recipes

Cool, refreshing, a must for Ram Navami celebration – bellada panaka
03/21/2018 9:50:23 PM vindhyadesai

Panaka is a refreshing drink made with fresh lemon juice and it is generally sweetened with sugar. But this authentic cooling beverage is made from jaggery to result in a very nice bellada panaka. Jaggery or bella is unrefined and is not processed as much as sugar and is better for you. Moreover it is rich in minerals making it a healthy drink.
Bellada panaka is a must for Ram Navami festival. Along with majjige these are served in big pitchers on the streets by enthusiastic people and it’s for a good cause. It definitely helps the people to recover from the heat and is a big colourful celebration! It is flavoured with elaichi and a little dry ginger powder, black pepper powder and is chilled before serving. The lemon juice rounds up all the flavours so well, a simply super drink! ... “Bellada Panaka | Gur Ki Sharbat | Juice Recipes”

Badam Halwa | Sweet Recipes | Festival Recipes

Rich and nutty, with a beautiful sunshine yellow colour, badam halwa
01/01/2018 8:08:24 PM vindhyadesai

A rich and nutty halwa is the order of the day! Welcoming the new year with a gorgeous yellow coloured traditional sweet, badam halwa. Halwas are very popular all over India. Carrot halwa, lauki halwa are amongst the most favourite and common ones.
Badam halwa is a rich and decadent halwa made purely with almonds, sugar and fragrant saffron (kesar). Indeed it is a very rich sweet but so tasty that you will want to gorge on more than one. ... “Badam Halwa | Sweet Recipes | Festival Recipes”

Kesar Elaichi Shrikhand | Sweet Recipes

Luscious, decadent, laced with mild fragrance of kesar & elaichi, kesar elaichi shrikhand
10/30/2017 3:07:13 PM vindhyadesai

Some recipes like shrikhand may seem daunting to make. But with a little effort it can be very easy to prepare. This is also one of those recipes which can be made ahead of time. That is why I love sweets, they taste better as they sit. This mildly flavoured kesar elaichi shrikhand is definitely one such recipe.
I can lap up kesar elaichi shrikhand anytime and it tastes great with these puffy whole wheat puris. Making the hung curd is the most important step. Please follow the stepwise recipe to make hung curd here. Or you can also use store-bought strained yogurt to do this and the Greek yogurt is a candidate for this. ... “Kesar Elaichi Shrikhand | Sweet Recipes”

Mango Kesari | Mango Sheera | Mango Recipes

Mango kesari – a twist on the traditional kesari with delicious in season mango flavours
05/29/2017 4:51:50 PM vindhyadesai

I just love the mango season. So many recipes to try out with mangoes. Mangoes are truly the king of fruits in the real sense. It blends well with in so many dishes. Like the signature  haal kesari dish or sheera made into something extraordinary like mango kesari. Spectacular!
It’s truly a treat for the senses. It is visually very appealing and the taste is simply ‘mango’ (see what I did here!). One of the best and simplest sweet dishes I have tried in recent times. It is the ultimate celebration of juicy ripe mangoes.
Hurry, the mango season just might be over prematurely owing to the torrential rains! Line it up though, all you mango lovers, this dish takes mango to a new level. It works so well in this kesari. ... “Mango Kesari | Mango Sheera | Mango Recipes”

Sabudana Kheer | Sabudana Payasa | Navratri Recipes

Creamy, pearly, suitable for fasting sabudana kheer
04/02/2017 10:33:47 PM vindhyadesai

An easy and traditional way of celebrating festivals is by making some kind of kheer/payasa. Seviyaan kheer is one of the most commonly made kheer. If you are looking for an easy kheer/payasa recipe then you have arrived at the right place. Sabudana kheer is suitable for fasting or vrats.
Sabudana kheer is one of the easiest sweets to make and is ready without a lot of effort. The only thing to keep in mind is to get the thickness of this kheer/payasa to the right consistency. ... “Sabudana Kheer | Sabudana Payasa | Navratri Recipes”

Homemade Instant Badam Milk Powder | Instant Almond Milk | Beverage Recipes

Warming, aromatic homemade instant badam milk powder with fragrant kesar-elaichi
02/03/2017 9:59:17 PM vindhyadesai

A nice cup of warm milk always sounds soothing. If it is made from an instant powder it is very quick to make a glass! This homemade instant badam milk powder exactly serves that purpose.
This homemade instant badam milk powder is fragrant with spices like kesar-elaichi. This powder is also MTR style, the nice aromatic powder you get to buy in stores. This powder can be made and stored for several days. ... “Homemade Instant Badam Milk Powder | Instant Almond Milk | Beverage Recipes”

Shahi Tukda | How to make quick shahi tukda?

Succulent pieces of toasted bread in sweet condensed milk rich with nuts and kesar
10/26/2016 9:18:34 PM vindhyadesai

Shahi Tukda is a famous dessert/sweet from the Mughlai cuisine. It is made using bread which is toasted lightly golden and reduced thick sweet condensed milk flavoured with elaichi and saffron is poured over these pieces. The pieces of bread absorb this decadent rich liquid and become succulent and flavourful.
This version is a quick one where bread pieces are not dunked in sugar syrup before thick milk sauce is poured over. Many recipes call for dipping toasted bread in sugar syrup to make it extra soft and moist. This will obviously make the dessert extra special. But if you are in a hurry, make this quick version.
Shahi tukda can be made ahead of time and tastes better as it chills in the refrigerator. Make this with a day’s old bread which increases its absorbing capacity. I have used homemade whole wheat bread for this recipe.
Serve this special sweet/dessert as part of your Deepavali/Diwali menu and indulge in some decadence. This sweet is truly fit for a king’s feast! Add these sweets to your list to choose from and make them this Deepavali! Why not try kalakand recipe? ... “Shahi Tukda | How to make quick shahi tukda?”

Kesar Haldi Doodh | Arishina Haalu | Turmeric Latte | How to make turmeric latte?

Soothing, warm, fragrant kesar haldi doodh, turmeric latte
10/07/2016 10:04:09 PM vindhyadesai

Turmeric latte is a craze in the West nowadays. It is our good old arishina haalu(turmeric milk) or haldi doodh. Caffeine based drinks are being replaced by this golden yellow coloured liquid goodness. To make it festive and classy I have also added strands of fragrant saffron(kesar) along with warming spices like pepper, cinnamon powder, dry ginger powder(saunth), elaichi and nutmeg. It can be consumed for fasting rituals or vrat. It is a very nice beverage to be consumed to maintain overall health as it has a lot of good warming spices. Enjoy this delightful beverage! Other milk based drinks/beverages. ... “Kesar Haldi Doodh | Arishina Haalu | Turmeric Latte | How to make turmeric latte?”