Tag: Dessert

Haal Kesari | Milk Kesari

Fudgy, melt in the mouth sweet, oozing with ghee and kesari flavour
04/21/2016 9:34:35 PM vindhyadesai

Made with ordinary ingredients found at home, it makes for a very satisfying sweet or dessert to satisfy your sweet tooth. It is made with fine cream of wheat, cashews, raisins, milk, ghee and sugar with saffron enhancing the flavour & colour. Most importantly it can be served warm, at room temperature and you can even make it ahead of time. The classic South Indian breakfast combination of upma & kesari together is called chow chow bhaat. ... “Haal Kesari | Milk Kesari”

Shenga Unde | Groundnut ladoo | Ladoo Recipes

Crunchy groundnut/peanut sweet balls
03/13/2016 5:11:10 PM vindhyadesai

Shenga unde are crunchy groundnut/peanut sweet balls. They are the most commonly made sweet snack in North Karnataka. Fast and very easy to make with just 3 ingredients. They are made of jaggery (palm sugar) and roasted groundnuts. A good snack for kids.
A very famous sweet recipe from North Karnataka and a must have during Sankranti/Pongal.
Try more groundnut recipes from FOI like shenga chikki, shenga barfis. Other Sankranti/Pongal recipes…

... “Shenga Unde | Groundnut ladoo | Ladoo Recipes”