Another simple, easy to prepare coconut rice/bhaat. Most homes have this dish during a festival or to pack for lunch box. This simple dish can sometimes become boring if prepared very often. Add a spin to it, bring in some festivity, add more flavour of coconut by adding cashewnuts, making it with basmati rice and also using coconut oil to make the tadka. Add lots of freshly grated coconut for that unmistakable aroma! Prepare this rice/bhaat and serve with a cool raitha or hasi majjige huLi or saasme (yogurt based cool raitha) and savour the flavours of this humble dish! Other bhaat recipes to try from FOI. ... “Coconut Rice | Tengu Anna | How to make coconut bhaat?”
Coconut Rice | Tengu Anna | How to make coconut bhaat?
Simple, easy, flavourful coconut flavoured rice/bhaat
9/06/2016 9:30:09 PM vindhyadesai