Plain rotis are always nice to eat and usually the default choice in most households. Be it rice flour, wheat flour, plain flour, simple rotis are the best for your routine. Making whole wheat flour parathas or rotis with some kind of vegetable is not uncommon. Methi theplas, carrot parathas recipes available on FOI.
How about adding some vegetable to rice flour rotis. I have already posted steamed rice flour rotis an ideal dish for breakfast. Raw banana is a very underrated and unused vegetable but it adds a lots of texture and softness to dishes. So now try baalekayi akki roti. ... “Baalekayi Akki Roti | Raw Banana Rice Flour Rotis”
Baalekayi Akki Roti | Raw Banana Rice Flour Rotis
Soft raw banana, rice flour rotis for breakfast
11/22/2016 9:54:34 PM vindhyadesai