A favourite amongst kids, easy finger food for parties, fruit sandwich
02/17/2018 6:33:14 PM vindhyadesai
A clever way to feed fruits to your kids is by finding innovative ways to disguise them. Kids love sandwiches, so why not incorporate fruits and make fruit sandwich. Delicious and fun to eat finger food, fruit sandwich.
Make them for breakfast or for an after school snack. Fruit sandwich can even be sent in the tiffin. And why only kids, even adults can enjoy a piece or two or three of these fruit sandwich.
They are easy to put together and liked by everyone. I usually add a squeeze of honey to moisten and sweeten the fruit sandwich. I have also smeared some homemade orange marmalade for extra fun. You can pretty much use any fruit which does not get soggy, banana, apple, kiwi, chikku, sliced orange, grapes etc. ... “Fruit Sandwich | Sandwich Recipes | Snack Recipes”
Bright coloured and flavourful, spicy orange peel gojju
01/20/2018 1:13:56 PM vindhyadesai
A spicy mouth-watering gojju is always a welcome change from regular saaru or sambar. That is the reason a spicy gojju dish is a must on the menu for a festival or function. Gojjus cleanse the palate and aid in digestion as they have a good balance of all flavours. Take for instance this orange peels gojju, very flavourful, bitter, sour, spicy and sweet all at the same time.
Orange peels gojju along with haagalkayi gojju is one of my favourite gojjus. If you happen to buy organic oranges do try this orange peel gojju, no waste but extra taste 🙂 This orange peel gojju can be eaten with steamed hot white rice. This is also called orange pachadi and is famous in many parts of South India especially in Karnataka and Tamil Nadu. ... “Orange Peel Gojju | Orange Gojju | Gojju Recipes”
Creamy, dreamy and oozing with flavour of variety of fruits – fruits and cream
11/02/2017 6:08:37 PM vindhyadesai
A bowl of cut fruits seems boring and tasteless. But fresh fruits are good for you, they are rich in fibre and nutrients. But once in a while how about enriching your bowl of fruits by adding some sweetened cream. Especially when guests are over and you want to make something quickly but still special. Fruits and cream is the answer 🙂
You can use any kind of fresh ripe fruits to make your own version of fruits and cream. Infact the best way to serve this and make it look fancy is by presenting a fruits and cream buffet. Assorted bowls of fruits cut up or sliced. Then beside it lay out a big bowl of beaten, thickened luscious sweetened cream to pour on top. ... “Fruits and Cream | Creamy fruit salad | Dessert Recipes”
Delicious and fun to eat orange oat bars for snacking
03/22/2017 10:05:31 PM vindhyadesai
Love to munch on something and craving for something sweet? Brunch bars that you can buy in shops are too sweet and they have preservatives. So why not try making a big batch of these fun flavoured orange oat bars to snack on!
These orange oat bars need not be only orange flavoured. They can be made to suit your taste, plum, strawberry, mixed fruit, cherry, cranberry etc. I have made these orange oat bars with homemade orange marmalade. Mouthwatering, eh!
They make for a great snack especially for you on the go! Crunch of oats along with the flavour of your favourite fruit preserves. Super fun to eat for kids and adults alike. A glass of milk or some hot chocolate or bournvita along with this orange oat bar will make your kid look forward to evening time snacks. The healthy way! ... “Orange Oat Bars | Homemade brunch bars | Snack Recipes”
Festive, fruity, moist eggless plum cake loaded with fruits for Christmas and New Year
12/24/2016 4:12:21 PM vindhyadesai
As winter starts after solstice, this is that time of the year when we get the sweet aroma of mild spices like cinnamon and nutmeg. Then there are fruits like fresh juicy oranges, clementines and plums. Fresh plums are very juicy and they make this eggless plum cake with fruits really moist.
This eggless plum cake has those distinct December’y spices cinnamon, nutmeg and all spice. It is of course loaded with fruits like raisins, sultanas, candied orange bits, tutti frutti, dried apricots and even some dried cranberries. This is not a definitive list, add any kind of raisins, dates or currants. ... “Eggless Plum Cake | Eggless Plum and Fruits Cake | Eggless Cake Recipes”
Moist, succulent, utterly delicious, Iyengar bakery style eggless honey cake
12/11/2016 10:06:38 PM vindhyadesai
Moist, melt in the mouth, sweet honey cake reminds me of childhood. This was one of the perks of growing up in the 90’s. A delicacy from the local bakery used to be a treat. Eggless honey cake has to be one of the best cakes on earth. Who agrees with me?
The oozy jam mixture on top of the honey moist cake makes it very succulent. I have used a basic eggless orange cake recipe for this cake. I sometimes also make this eggless honey cake with whole wheat flour using the recipe for whole wheat orange muffins as the base. But to get that authentic moistness I make this cake with all purpose flour. ... “Eggless Honey Cake | Bakery Style Honey Cake | Eggless Cake Recipes”
Eggless whole wheat orange muffins – breakfast muffins with oats
11/29/2016 10:20:16 PM vindhyadesai
Orange is a super refreshing flavour especially in desserts like muffins, cakes. Orange flavour works really well with these eggless whole wheat orange muffins. It is a very tasty muffin that goes really well with that morning coffee.
Make these in advance and enjoy your breakfast with some eggless whole wheat orange muffins It also has some oats in it making it ideal to eat with some ripe bananas and a cup of hot coffee. ... “Eggless Whole Wheat Orange Muffins | Dessert Recipes”
Orange marmalade made at home, enjoy it smeared on toast
22:40:13 05/26/2016 vindhyadesai
Orange marmalade is a fruit preserve made with oranges(obviously) and lemon, boiled with sugar till it is set. The speciality of a marmalade is peels or shreds of skin are added to get all the flavour of the fruit. Use organic fruits where possible especially when consuming the skins or peels. Preserving sugar or regular granulated sugar can be used. Lemon juice cuts through the sweetness of the oranges and gives a nice zing between orange flavours. Taste the oranges before making the marmalade, if the juice is bitter try avoiding those oranges. I learnt to make this from a recipe published by a supermarket. They make it in bulk, I have adapted the recipe to yield about 400-450 gm of marmalade. Orange marmalade on buttered toast is the best way to eat this. I also make other jams like, strawberries, cranberries, mixed fruits, mango morabba(gulambu), grapes, will post them all soon. ... “Orange Marmalade”