Homemade Khova | How to make khoya?

Homemade khova recipe, a base for many rich Indian sweets
06/24/2017 9:25:21 PM vindhyadesai

Ever wondered how to make homemade khova. Khova is the base for many rich Indian sweets. Khova is generally made by boiling milk for several hours to get the thick cream enriched with ghee.
But how about trying this rich homemade khova which can be made instantly. Yes, this too takes time but not as long as the elaborate version. This homemade khova or khoya recipe makes use of milk powder (skimmed) to get the instant thick creaminess. ... “Homemade Khova | How to make khoya?”

Peach Milkshake | Milkshake Recipes

Thick, cool, refreshing peach milkshake –  a joy to gulp down
06/21/2017 10:31:47 PM vindhyadesai

Peaches are fuzzy fruits, so soft and cute. They are bright, colourful and very tasty. Rich in fibre and and they provide instant energy. Making a milkshake or smoothies with fruits is a great way of consuming fruits. This peach milkshake when combined with bananas and a little vanilla ice cream provide a cooling tasty treat!
Peach Milkshake is my favourite way of consuming peaches. These fuzzy fruits always taste best when combined with something. I also make other peach based desserts with like peach and berry crumble which I have already posted. I have also tried peach and berry summer fruit crostata inspired by Ina Garten and also peach pineapple dumpcake. These have been photoshot and their turn to be on FOI should come soon. ... “Peach Milkshake | Milkshake Recipes”

Akki Tari Idli | Easy Pundi Gatti | Idli Recipes

Easy to make, akki tari idli, healthy steamed rice dumplings with peas and corn
06/11/2017 3:45:48 PM vindhyadesai

Steamed breakfasts are always the healthiest option. Akki tari idli is made from cream of rice (rice rava), the same variety used to make idli rava idlis. These are masala akki tari idli with pop-in-the-mouth corn and peas.
Akki tari idli is made by making a upma/uppittu with this rice rava and then steamed into idlis. It takes no time at all to make these steamed dumplings. These can be steamed either in an idli maker or a cooker or a double boiler. ... “Akki Tari Idli | Easy Pundi Gatti | Idli Recipes”

Mango Mastani | Mango Recipes

Mango masti in mango mastani – fun with ice cream and mangoes
06/09/2017 9:53:04 PM vindhyadesai

Mango combined with ice cream is a match made in heaven. The taste of  magnificent mangoes with the chilled sweetness of creamy ice cream makes this chilled drink very special! Mango mastani has ripe mangoes and vanilla or mango ice cream is a speciality drink from Maharashtra!
It is thicker than mango milkshake and has a big scoop of ice cream on top. But the most important thing is the addition of toppings. Toppings in the form of pistachios, tutti frutti, cherries take this mango mastani to another level. ... “Mango Mastani | Mango Recipes”

Strawberry Banana Popsicles | Popsicle Recipes

Summer special, creamy strawberry banana popsicles
06/02/2017 9:36:27 PM vindhyadesai

Summer, strawberries are a hit pair! If those strawberries are converted into creamy dreamy strawberry banana popsicles it surely will be a treat. It is summer on a stick.
4 simple ingredients and you can have the most fun. Fresh strawberries and sweet ripe bananas create the best combination. Slurp on these strawberry banana popsicles in this summer. To sweeten these strawberry banana popsicles I have used honey but if you want use sugar. Honey is definitely a healthier option. Honey goes really well with bananas. ... “Strawberry Banana Popsicles | Popsicle Recipes”

Mango Kesari | Mango Sheera | Mango Recipes

Mango kesari – a twist on the traditional kesari with delicious in season mango flavours
05/29/2017 4:51:50 PM vindhyadesai

I just love the mango season. So many recipes to try out with mangoes. Mangoes are truly the king of fruits in the real sense. It blends well with in so many dishes. Like the signature  haal kesari dish or sheera made into something extraordinary like mango kesari. Spectacular!
It’s truly a treat for the senses. It is visually very appealing and the taste is simply ‘mango’ (see what I did here!). One of the best and simplest sweet dishes I have tried in recent times. It is the ultimate celebration of juicy ripe mangoes.
Hurry, the mango season just might be over prematurely owing to the torrential rains! Line it up though, all you mango lovers, this dish takes mango to a new level. It works so well in this kesari. ... “Mango Kesari | Mango Sheera | Mango Recipes”

Haagalkayi Gojju | Bitter Gourd Gojju | Gojju Recipes

Bitter, tangy, spicy and very tasty, haagalkayi gojju
05/26/2017 8:14:29 PM vindhyadesai

Many a time, we ignore simple humble vegetables like bitter gourd. Simply because bitter gourd puts you off owing to its name. Yes, bitter gourd is obviously bitter but when combined with the right masala or ingredients it turns into something entirely different and tasty. Like this haagalkayi gojju or gotsu.
Haagalkayi gojju is a palate cleansing dish. It has aromatic ingredients making it unique tasting. In combination with the bitter gourd tanginess from tamarind pulp and a piece of jaggery makes this haagalkayi gojju get its taste. ... “Haagalkayi Gojju | Bitter Gourd Gojju | Gojju Recipes”

Chilli Cheese Toast | Snack Recipes

Oozy cheesy, spicy, fun to eat, chilli cheese toast
05/20/2017 7:27:35 PM vindhyadesai

Everyone loves cheese and those who love spice/chillies this dish is a treat! Chilli cheese toast is exactly the thing one would like to eat if it is raining outside. Chilli cheese toast is made in various ways. Of course it can be made in many ways, all it needs is 3 ingredients, chilli, cheese and bread.
So use any variety of these 3 ingredients and make your own cheese chilli toast. Cheese and bread can be anything really, so long as cheese is of melting variety like cheddar, processed etc. Bread is a no-brainer, choose any kind. ... “Chilli Cheese Toast | Snack Recipes”

Baalehannu Rasayana | Banana Rasayana

Traditional and easy, a quick way to satisfy your sweet taste buds-baalehannu rasayana
05/17/2017 10:00:42 PM vindhyadesai

Fruit salads are always fun to eat. The choices are endless. Fancy fruit salads are too pretentious though, I think. Cutting fruits in different ways is an art of course. Bit of a faff to eat it all up later. Our good old traditional ways of eating fruits are the best. This baalehannu rasayana or simple banana fruit salad is one such salad.
This baalehannu rasayana of course has bananas, along with freshly grated coconut, grated jaggery, pounded elaichi, honey, edible camphor and gasa gase (poppy seeds). All of these amalgamate so well together, baalehannu rasayana becomes a magic salad to eat. ... “Baalehannu Rasayana | Banana Rasayana”

Menthya Soppina Bhaat | Methi Bhaat | Bhaat Recipes

Flavourful and tasty, pack for your lunch box – special menthya soppina bhaat
05/13/2017 10:11:34 PM vindhyadesai

Any rice bhaat or pulao made with fresh homemade masala is very flavourful. Years ago when I was learning cooking and experimenting with recipes I developed this masala for menthya soppina bhaat. The most important thing I learnt while making this masala was that toor dal enhances and actually brings out the taste of methi leaves/menthya soppu.
I can easily say this is my favourite bhaat of all time. It is so flavourful and aromatic without using a lot of strong spices. Light subtle spices along with desi ghee make this menthya soppina bhaat sing and dance with glory 🙂 ... “Menthya Soppina Bhaat | Methi Bhaat | Bhaat Recipes”