Guacamole Dip | Mexican Recipes | How to make guacamole?
Author: Vindhya Desai
Recipe type: Side
Cuisine: Mexican
Prep time:
Total time:
Serves: 1 Cup
- 1 peeled avocado
- ½ finely chopped onion
- 1 grated clove of garlic
- ½ finely chopped tomato
- ¼ Tsp freshly ground black pepper
- Juice of half a lime
- 1 deseeded, finely chopped fresh or jarred jalapeno (optional)
- Salt to taste
- Chopped coriander to garnish
- Take the avocado into a bowl. Mash up with a fork to the consistency you like. Some like it chunky whereas some like it smooth and mashed
- Add onions and grated garlic
- Drop in chopped tomatoes. Mix well
- Add chopped jalapenos and mix well
- Season with salt and pepper. Mix well
- Squeeze in lime juice
- Garnish with chopped coriander and serve chilled
Add red chilli powder if you want for some extra heat
Adjust seasonings as you like
Recipe by Food Of Interest at https://foodofinterest.com/guacamole-dip/
3.5.3217