Use
regular cooked rice if you want for this recipe
Optionally groundnuts can also be added, add them while making tadka once dals turn light golden and fry till they crisp up
Avoid hing to make this recipe gluten free
This recipe is vegan
Add freshly grated coconut as per your liking. The amount specified here is on the 'more' side for given proportion of rice
Use regular oil instead of edible coconut oil if you want