Mixed Veg Kurma | Vegetable Kurma | Gravy Recipes
Author: Vindhya Desai
Recipe type: Lunch
Cuisine: Indian
Prep time:
Cook time:
Total time:
Serves: 4-5 people
- ½ Tsp sompu/fennel
- 2 laung, 1 elaichi
- 1" cinnamon
- ¼ Cup grated coconut
- 7-8 cashews
- ¼ Cup puthani/fried gram/hurigadale
- 1 Tbsp gasa gase
- 1 green chilli
- 1" ginger
- 1 clove garlic
- ½ Tsp jeera
- ½ Tsp kalluppu/sea salt
- 2 carrots
- 5-6 baby corn
- 7-8 beans
- 1 Cup broccoli or cauliflower florets (blanched in boiling water)
- 1 potato
- ½ Cup green peas
- ½ capcisum
- 1 chopped onion
- 2 sliced spring onions
- 1 chopped tomato
- 1 Tbsp oil
- ¼ Tsp jeera
- 2 bay leaves
- ¼ Cup water
- ¼ Tsp red chilli powder
- ½ Tsp garam masala
- 2 Tbsp yogurt
- ½ Tsp kasuri methi
- Chopped coriander
- Keep all the whole garam masala together
- Soak cashews in little water
- In a mixer jar, add grated coconut, 1 sliced green chilli, chopped garlic, ginger
- Tip in the whole garam masala
- Add sea salt and gasa-gase
- Next add soaked and drained cashews, fried gram/hurigadale and jeera
- Grind into a chutney, this is the ground masala, keep aside
- Clean, wash and blanch broccoli/cauliflower in boiling water for a minute
- In another vessel, boil water, add chopped vegetables, beans, carrot, potato and baby corn and boil till soft
- In another pan, add oil, add jeera and fry bay leaf
- Next add chopped onions and saute
- Add spring onion whites, capsicum and saute well
- Once capsicum and onions turn soft, add chopped tomato and saute till soft and mushy
- Add the ground chutney masala and mix well
- Fry well till raw smell disappears
- Add little water to adjust consistency
- Sprinkle red chilli powder and garam masala powder
- Lower the flame and whisk in yogurt
- Now add cooked vegetables and green peas, simmer
- Sprinkle crushed kasuri methi and mix well
- Lastly garnish with sliced spring onion greens and chopped coriander
- Serve hot with poori/roti or chapathis
Use any kind of vegetables, knol-kol, turnip etc
Adjust spiciness as per your taste, reduce chillies if kids are eating
Omit garlic if you want
Recipe by Food Of Interest at https://foodofinterest.com/mixed-veg-kurma/
3.5.3226