Chatpata, crunchy, yummy peanut chaat
12/28/2016 1:38:11 PM vindhyadesai
Something that reminds us all of childhood has to be peanut chaat/shenga masala/mungphali ki chaat. Delicious, chatpata and yummy, this peanut chaat is quick to rustle up.
All it takes is to have some roasted peanuts and some papdis on hand. I have used homemade whole wheat baked papdis which adds to the taste. A few simple finely chopped vegetables along with a sprinkling of chatpata chaat masala is all that goes in. Mouthwatering, what are you waiting for then, it’s winter, gets dark early, so go quickly and make this. ... “Peanut Chaat | Shenga Masala | Chaat Recipes”
Yummy, lip-smacking, drool worthy spicy street food from North Karnataka, Girmitt 12/04/2016 5:09:04 PM vindhyadesai
What pav bhaji is to Mumbai, what masala puri is to Bangalore, what golgappas are to Delhi, girmitt is to North Karnataka. A very popular street style dish in most parts of North Karnataka region.
It is less known outside the region but is super tasty and is the perfect street food snack. It is very similar to bhel puri. Along with hasi (wet) ingredients like onions, tomatoes it also has bisi (hot) masala. It is a mixture of sliced onions cooked till soft with chillies and aromatic curry leaves. ... “Girmitt | How to make girmitt? | Street Food Recipes”
Piping hot masala puri for cold winter or rainy days
11/09/2016 6:55:13 PM vindhyadesai
Craving to eat a plate of piping hot masala puri on a cold rainy evening? Now if you are worried about having street food outside the house then why not try and bring the street food into the comfort of your living room.
Masala puri or masalpuri or masalapuri is a very famous chaat dish from South India. It is especially famous in Karnataka and Bangalore style Masala puri is simply the best! I learnt this chaat recipe from an aunt’s relative when I visited them in Mysore. ... “Masala Puri | Bangalore style masalpuri | Chaat Recipes”
Chatpata and crisp dahi papdi chaat with cooling yogurt
06/25/2016 3:56:44 PM vindhyadesai
Imagine a rainy evening with a plate of your favourite chaat. Dahi papdi chaat is one of my favourite chaats because of the cool yogurt. Crisp papdis arranged on a plate and adorned with chopped onions, tomatoes, sweet and green chutneys, little spoonfuls of sweet yogurt and some thin sev to finish on top. Sounds mouth-watering? Here’s the recipe, adjust according to taste. I have used homemade whole wheat baked papdis. ... “Dahi Papdi Chaat”